Document Type
Article
Publication Date
2-2024
Abstract
In this article, I explore the ways that women of the Korean diaspora engage in cultural meaning‑making through material culture in efforts to redefine what it means for people, things, and ideas to be considered “authentically Korean”. Using the case study of famous internet chef Maangchi, I examine one of her best‑selling cookbooks and her digital presence to identify the tac‑ tics she uses to exert agency in the meaning‑making and community‑building process, using Korean food and her role as a maternal figure as vehicles for analysis. Due to her roles as a mother and her positioning as a quintessential immigrant subject in the US context, I argue that Maangchi challenges colonial and Eurocentric models of cultural authenticity as part of a long history of women of color that actively disrupt social perceptions of value, expertise, and knowledge production. By exploring her business ventures, I consider how embedded pieces of knowledge, racialization, perceived expertise, and cultural assumptions are all connected to challenge the historical concepts and applications of authenticity in favor of a more inclusive, radical, and politically potent understanding of what truly makes something “Korean”.
Publication Title
Humanities - Basel
ISSN
2076-0787
Publisher
MDPI
Volume
13
Issue
1
First Page
1
Last Page
18
DOI
10.3390/h13010005
Recommended Citation
Sprague, J. (2024). Doenjang in the Air: Maangchi and the Mediation of Korean Cultural Authenticity. Humanities - Basel, 13(1), 1-18. http://dx.doi.org/10.3390/h13010005